In this video from The 10-Minute Foodie, Bridget Davis demonstrates how to cook fish. The fish she uses is ocean trout, which is similar to salmon, but any fish can be used in this recipe. The oven is preheated to 200 degrees. Heat a fry pan while seasoning the fish with sea salt and ground pepper. Add canola oil to the hot pan and carefully lay the fish in the pan skin side up to sear it. Turn it over to sear the other side. Put the pan into the oven for five minutes for the fish to finish c...
Bake and Saltfish is a popular breakfast dish in Trinidad and the rest of the West Indies. My stepfather showed me how to make this delicious recipe. I could eat this all day!
ANG Food Editor Jenny Slafkosky shows you how to use a salt crust to create moist fish that surprisingly doesn't taste salty!
Check out this video to learn how to fillet an eel. They aren't very easy to fillet. You must have an EXTREMELY sharp knife.
You’re unlikely to choke on a pin bone. But eating fish is a more pleasant experience if you aren’t encountering those small, soft bones in every bite. Even if you buy a filleted piece of fish, they’re likely to be there. We think our recipe for Cured Salmon is best if you remove the pin bones first.
The Fish Contamination Education Collaborative (FCEC) has made this video to reach the public about fish preparation safety, to make su. It's important to prepare fish in a certain way, because some species of fish have contaminants that pose health risks. Those contaminants are stored in the fatty portion of the fish, so by cleaning and cooking the fish in a certain way, you can reduce your exposure to those toxins.
Sinigang or Pinoy stew is one of the most famous and favorite meals among the Filipinos. It's also one of the most easiest to cook. Also, there are many ways to cook it, only the ingredients varies. The following tutorial is the most simplest form of cooking sinigang. This is my version of what is called sinigang na bangus.
Salmon is full of protein and omega 3 fatty acid which helps you’re brain function and is a healthy fat. Add this delicious and healthy fish to your dinner with simple seasoning and cooking method that will really show off the flavor.
For a health conscious change of pace, try a tuna burger! They are so easy to make, all you have to get is some canned tuna, which you probably already have in our pantry. This cooking how-to video is part of Quick Fix Meals with Robin Miller show hosted by Robin Miller.
Comfort food doesn't get better than fish and chips. Crispy on the outside, tender on the inside, deep fried fish dipped in tartar sauce tastes like heaven on earth. And paired with our favorite vegetable, french fries, you can't go wrong.
Fish & chips is the most popular fish meal in the country, & you can make it yourself instead of paying a fortune at your local fish eatery. The special ingredient for these fish and chips… beer.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. In this video he shows you how to perfectly pan fry seabass with a sorrel sauce. Pan fry sea bass with Hell's Kitchen Gordon Ramsay.
Are you bored with ordinary meals? Why not tap into your adventurous side and try Starfish? Yes, that's right, those cute little fish that you see on the sand - you can eat them! So, if you are interested, check out this video and master the techniques needed to eat these spiny sea creatures.
Burhop's Seafood near Chicago, Illinois offers full instructions for preparing delicious, rich lobster tails for a gourmet dinner. In the video, the lobster tails that are being used have been shipped to the United States from Northern Australia, but the instructor ensures the viewers that one can buy lobster tails at the local store. For optimal color and flavor, Burhop's suggests preparing the lobster tails with a pat of butter as well as a small pinch of paprika. Using this technique, you ...
Oven frying is technique that really works. In this how to video Chef Paul explains oven frying with fish. Oven frying is not like deep frying at all, but the food tastes just as great. Watch and learn how simple it is to cook your food in the oven with less oil than conventional frying.
Learn how to bake salmon in the oven with mayonnaise and onions in simple steps. You will need: a large onion, salmon, mayonnaise1. First peel out the outer layer of the onion, then cut it out and separate each of its layers. 2. Now slice the separated layers of the onion nicely and keep it aside. 3. Now take a suitable tray, place a piece of aluminum foil over it and spray it with butter. 4. Place the cleanly rinsed salmon on the tray and season it. 5. Add some oil to a pan, then add the sli...
In this cooking tutorial, learn how to make spicy honey Caribbean salmon with a delicious salmon sauce. To make the sauce, you will need the following ingredients:
From the Tesco Food Club comes a delicious whole salmon recipe. Though the dish looks impressive, the actual process is fairly simple. You just wrap your fish in some foil and bake. Serve with some fresh cucumbers, and you have a dish guaranteed to refresh and impress.
You can't make traditional English fish and chips without beer batter. This delicious method of frying fish helps retain the moisture and flaky texture of the filets.
Sea bream is a type of fish that lives in tropical climates, prefering to live in shallow waters and typically dwelling at the bottom. It's not nearly as easy to find at supermarkets as salmon or tilapia, but it's worth a try because it has such a unique flavor.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he prepares crispy salmon with crushed potatoes, these aren't your typical mashed potatoes. Make crispy salmon with Hell's Kitchen Gordon Ramsay.
Bring a genuine taste of the Mediterranean with this killer recipe for branzino with lemoms. The only way to get it more authentic than this is if you get directly from the source. Bring that flavor home with this video from The Food Network.
Nothing beats fresh trout fish for dinner. The key to cooking up fresh fish is great recipes. This how to video demonstrates how to bake stuffed trout. Stuff your trout with crabmeat, bread, and bacon.
Fish always taste better when its is fresh. One important part of being a great cook is knowing how to clean, fillet, and cook fresh fish. This cooking how-to video shows you how to catch, fillet and cook snappers. Cook up great snapper recipes.
Chef Keith Floyd learns an alternative way to cook fish at home with old newspaper in this fascinating recipe video from BBC cookery show 'Floyd on Fish'. You'll see exactly how easy it is to bake yourself a delicious Newspaper Trout in your own kitchen. But we suggest you skip the funnies section.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. In this video you'll learn to perfectly prepare monkfish with curried mussels. Cook monkfish with Hell's Kitchen Gordon Ramsay.
Part of eating fresh fish involves knowing how to clean and fillet them. This cooking how-to video demonstrates the process for filleting a flathead fish. Watch and learn how easy it is to remove the fins and spike to make fillets of fresh flathead fish.
Pan frying salmon can get a bit messy if you're doing it indoors. The grease and oil splatters everywhere and your house smells like lard for a few days - not attractive, unless you're Paula Deen.
Scrod sounds good, right? This fish will satisfy your seafood craving. But wait… is scrod even a fish? No. If you're not from the New England-area, you probably would never know this, but scrod is not a fish at all. It's often misconceived as being a type of fish. However, scrod is a New England term that refers to any white fish that has been split and boned before sale, typically cod or haddock.
Learn to cook like a professional chef. Watch as Emeril Lagasee prepares a quick and easy grilled pompano filet. Cook grilled pompano fish with Emeril Lagasse.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. In this how to video he shows you how to prepare a sea bass in a sweet and sour pepper sauce. Cook sea bass with Hell's Kitchen Gordon Ramsay.
A whole fish is just as easy to prepare as a fillet, and it makes a stunning presentation. Enjoying it will take just a little more navigation on the part of your guests to avoid the bones, but the flavor imparted by a fish cooked on the bone is worth every extra effort. Eat a whole fish.
Rick Stein creates a Spanish dish with traditional salt cod. Battered fish with a Mediterranean flair from BBC cookery show 'Rick Stein's Mediterranean Escape'.
Fishcakes can be a little tricky to make. With the right batter fishcakes become much easier to make and a whole lot tastier. Make perfect fishcakes by watching this how to video tutorial.
This Mealplanner101 Minute reveals a secret to baking salmon to perfection. 1. Preheat your oven on 390 degrees Fahrenheit. 2. Season a salmon fillet with salt. 3. Put some olive oil and lemon juice. 4. Bake it for 12 minutes. 5. Take about 1/4 inch cut of the salmon, so that the fish oil will ditch in to the plate. 6. Place the fish in to the oven and set it for 2 minutes. 7. Check if the oil changed from clear to opaque or white. If not, continue cooking 1 minute at a time. Once it's opaque...
This how-to video is about how to cook Filipino sinigang na ulo ng salmon, normally this dish is salmon boiled with spinach, the best thing about a Filipino dish is that they used to add spinach to most of their dishes which makes the dish more nutritive.
Sink your teeth into some dry-cured ham— prosciutto. But that's not all— this prosciutto is just the outer layer of some delicious tuna with queso fresco and basil stuffing, topped with Poe-Co Loco Seasoning and chile corn purée.
If you love seafood you will love this breaded fish recipe. Watch this cooking how to video as our host prepares a crumbed snapper recipe in a wok. This snapper recipe is similar to popcorn fish. Cut your fish in tiny bite size pieces, cover them in batter and deep fry them in your wok.
In this episode of Panlasang Pinoy, you can learn how to make steamed lapu-lapu, a healthy seafood dish that can be served as a main entry. The ingredients are simple: cilantro, lemon, lemon juice, ginger, sugar, lemon yeast, and your lapu-lapu (also known as the grouper fish). This video shows you how to stuff the fish with the lemon and other seasonings, followed by steaming to cook the fish. If you are looking for a healthy dish that incorporates seafood, follow these steps to make steamed...
Skate is a type of ray fish that is similar to sole, cod, and scrod. Make sure to start at the end that has the bone. Fillet skate.