Salmon is not something that springs readily to mind when thinking about Indian food, but you could submerge just about anything in Tikka seasoning and it will be delicious. Watch this video to learn a recipe for a delicious salmon tikka that fuses east and west beautifully.
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Bake salmon in the oven with mayonnaise and onions
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Make Fried Bake and Saltfish
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Cook delicious lobster tails
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Cook salmon in a Dutch oven
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Eat starfish
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Make Spanish salt cod fritters with BBC's Rick Stein
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Cook mirin glazed salmon with Nigella Lawson
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Cook a whole roasted red snapper
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Make sesame salt roasted sea bass with the BBC
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Make salmon in a potato crust
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Pan fry sea bass with Hell's Kitchen Gordon Ramsay
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Cook monkfish with Hell's Kitchen Gordon Ramsay
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Make lemon sole with Hell's Kitchen Gordon Ramsay
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Make a cod fillet with Béarnaise sauce
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Make a beer and buttermilk fish fry
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Make a whole roasted sea bass with salsa verde with Gwyneth Paltrow
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Cook boiled shrimp scampi
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Fry fish in the oven
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Make Pakistani fish karahi
How To:
Cook a whole salmon
How To:
Bake salmon in the oven with mayonnaise and onions
How To:
Make Fried Bake and Saltfish
How To:
Cook delicious lobster tails
How To:
Cook salmon in a Dutch oven
How To:
Eat starfish
How To:
Make Spanish salt cod fritters with BBC's Rick Stein
How To:
Cook mirin glazed salmon with Nigella Lawson
How To:
Cook a whole roasted red snapper
How To:
Make sesame salt roasted sea bass with the BBC
How To:
Make salmon in a potato crust
How To:
Pan fry sea bass with Hell's Kitchen Gordon Ramsay
How To:
Cook monkfish with Hell's Kitchen Gordon Ramsay
How To:
Make lemon sole with Hell's Kitchen Gordon Ramsay
How To:
Make a whole roasted sea bass with salsa verde with Gwyneth Paltrow
How To:
Make a cod fillet with Béarnaise sauce
How To:
Make a beer and buttermilk fish fry
How To:
Cook boiled shrimp scampi
How To:
Make Pakistani fish karahi
How To:
Fry fish in the oven
How To:
Cook a whole salmon
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