This how to video cooking tutorial shows you how to make a heart healthy cumin crusted fish recipe using canola oil. Watch and learn how easy it is to prepare this meal, it is a fantastic way to incorporate seafood into your family's diet.
Cumin crusted fish ingredients:
1/2 - 1 Tbsp ground cumin
1/4 tsp thyme
1 tsp paprika
1/2 tsp salt
1/2 tsp lemon pepper
1 lbs white fish fillets
1/2 Tbsp canola oil
2 Tbsp chopped parsley
lemon or lime wedges
Directions:
In a small bowl, mix together cumin, thyme, paprika, salt and lemon pepper. Rub spice mixture on both sides of fish fillets.
In a large skillet set over medium heat, heat canola oil. Add fish fillets and cook until browned on both sides, and fish is opaque in the center.
Serving Instructions:
Sprinkle with parsley and serve immediately with lemon or lime wedges.
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