Are you bored with ordinary meals? Why not tap into your adventurous side and try Starfish? Yes, that's right, those cute little fish that you see on the sand - you can eat them! So, if you are interested, check out this video and master the techniques needed to eat these spiny sea creatures.
You Will Need:
* An expert
* A deep fryer
* A pot of salted water
* Hot sauce
Important!! **There are numerous varieties of poisonous starfish. Only eat starfish that have been caught and cooked by someone with experience preparing them.**
Step 1: Deep fry
Have your expert cook whole starfish in a deep fryer.
Step 2: Boil salted water
If you prefer boiled starfish, heat salted water in a pot and bring it to a boil.
Step 3: Boil for five minutes
Drop the starfish into the boiling water and cook it for five to eight minutes.
Step 4: Remove and cool
Remove the starfish from the water and let it cool.
Step 5: Lay "belly" up to reveal flesh
Lay the starfish belly up, and open each foot to reveal the cooked flesh.
Eating the skin should not be part of the starfish experience.
Step 6: Scoop out flesh and enjoy
Scoop out the meat, and enjoy with a bit of hot sauce.
Did you know? Some varieties of starfish can regenerate an entire new starfish from just a portion of a severed limb.
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