It's a Thai dish which you'll never stop making once you've tried - steamed fish with lime and chillies. You will need fish, fish sacue, lime juice, lemon, sugar, garlic, and chili. Watch this video cooking tutorial and learn how to prepare steamed fish in chili sauce with Thai chef Kai.
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How To:
Eat starfish
How To:
Cook a Simple Sinigang Na Bangus (Milkfish Stew)
How To:
Make Fried Bake and Saltfish
How To:
Cook fresh sea bream butterfly style with garlic and olive oil
How To:
Bake salmon in the oven with mayonnaise and onions
How To:
Remove fish pin bones
How To:
Bake restaurant quality salmon
How To:
Bake salmon in foil
How To:
Cook a whole salmon
How To:
Make fried fish with matzo meal
How To:
Cook delicious lobster tails
How To:
Make smoked trout with Hell's Kitchen Gordon Ramsay
How To:
Make lemon sole with Hell's Kitchen Gordon Ramsay
How To:
Make sole dore
How To:
Deep fry fishcakes
How To:
Make a beer and buttermilk fish fry
How To:
Sear Ahi tuna
How To:
Cook fish and chips with a crispy batter and fizzy water
How To:
Bake & cook salmon w/olive oil and lemon in the oven
How To:
Keep fish moist when cooking
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